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Key words: Tannic acid, gallic acid, benzoic acid, hesperidin, chlorogenic acid, resveratrol
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Resveratrol

Resveratrol

CAS No.: 501-36-0

Molecular formula: C14H12O3

Product specifications: 20%, 50%, 70%, 98%, 99% (HPLC)

Product Property: brown yellow powder-white crystalline powder

Extraction source: Polygonum cuspidatum

Solubility: easily soluble in ether, chloroform, methanol, ethanol, acetone, etc.

Uses: raw materials for food supplements.

Packing: 25kg/cardboard drum

Keep: kept in a cool, dry and dark place; avoid high temperature

Shelf life: two years

Main Products:Industrial Tannic Acid  Gallic acid  Propyl gallate  Pyrogallic acid  3,4,5-Trimethoxybenzoic acid  Methyl 3,4,5-trimethoxybenzoat  
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